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Protein 85 - 900g

Plant & animal based protein powders

  • 84 %* high quality protein
  • 36 % EAAs, over 23 % glutamine and high content of L-arginine
  • Contributes primarily to muscle maintenance, but also to muscle building
  • Timereleasing-Formula
  • Ideal for basic care

    * applies to the tastes vanilla, strawberry, banana
       other tastes differ (see nutritional values)


    New packaging design – We kindly ask you to pay attention!
    In order to make our product even more appealing and contemporary, we have updated our packaging design and are carrying out the change gradually.

    It is therefore possible that some flavours will still be delivered in the "old" design.
    Our product quality and integrity remain unchanged.
Taste
Taste

€19.90

€22.11 / 1 kg | Incl. 7% VAT, plus Shipping costs
Bag

Available Delivery time 3 – 5 working days

Plant & animal based protein powders

  • 84 %* high quality protein
  • 36 % EAAs, over 23 % glutamine and high content of L-arginine
  • Contributes primarily to muscle maintenance, but also to muscle building
  • Timereleasing-Formula
  • Ideal for basic care

    * applies to the tastes vanilla, strawberry, banana
       other tastes differ (see nutritional values)


    New packaging design – We kindly ask you to pay attention!
    In order to make our product even more appealing and contemporary, we have updated our packaging design and are carrying out the change gradually.

    It is therefore possible that some flavours will still be delivered in the "old" design.
    Our product quality and integrity remain unchanged.
Properties
aspartame free low sugar

 

Short description for Protein 85

Protein 85 is a 3-component protein with 10 vitamins and up to 84% protein (depending on taste), which contributes to muscle building and muscle maintenance. The special combination of the three protein components in Protein 85 is specifically chosen so that the amino acids of the proteins are resorbed timereleased.

Protein 85 is a good protein for long-term supply with an excellent price-performance ratio.


What can I expect from Protein 85?

Protein 85 is a standard protein that reliably supplies you with amino acids and effectively contributes to muscle building and muscle maintenance due to its balanced amino acid composition. However, the effectiveness of Protein 85 for your individual goals depends very much on your training and eating habits and the use of supplementary supplements (creatine, amino acids, special supplements).

The muscle building is supported by a sufficient and constant protein or amino acid supply and thus protein 85. Protein 85 guarantees you a longer and more constant amino acid supply than fast proteins and is therefore generally suitable for any time of day, but especially for bridging longer times without a protein supply.

However, at times when a fast protein source is desired, such as in the morning and before and after training, you should prefer fast proteins or free amino acids protein 85.

 

Functionality and mode of action of Protein 85


The three protein components of Protein 85 are selected so that the amino acids of the individual proteins complement each other biologically.

The calcium caseinate in Protein 85 is quickly absorbed and supplies the organism with the first amino acids, which do not enter the blood pool as massively as would be the case with a pure fast protein. In addition, the whey protein has other nutritional and physiological properties, which is why it is highly valued by athletes for muscle building.

The special gel-like and thus medium-fast, isoflavone-free soy protein isolate (gel) ensures the medium-term influx of amino acids and also increases the content of the basic, semiessentiellen amino acid L-arginine. The well-tolerated wheat protein with a high content of glutamine, proline, methionine and cysteine rounds off protein 85 with regard to the balanced amino acid composition of the "timereleasing effect".

Protein 85 is enriched with 10 vitamins, which as regulator substances support a correct metabolism in various ways.

Content: 0.9 kg
Google Feed unit: 1 kg
Manufactured in: European Union
Outer package: Bag
Product Line: Peak Performance
Product type: Protein
Proteins: Multicomponent proteins
Serving: 30 g
Training goal: Lose Weight, Muscle building, Recovery
Dosage form: Powder
Serving: In the morning, In the evening, After the Workout
Product properties: Aspartame free, Low sugar
Recommended dosage Consume a daily dose of 30 g powder (2 measuring spoons) and 300 ml water or alter­natively skim milk. The protein drink should be prepared in a shaker or with a blender.
For best results we recommend taking it after the workout (alternatively in the morning after waking up or before the workout).
Product classification Powder concentrate for the preparation of an aromatized protein drink for athletes with sweeteners. With vitamins.
Special Notes A varied, balanced diet and a healthy lifestyle are important for health. Information are averages and are subject to usual fluctuations as normal for these product.
Packaging unit(s) Bag – 900 g (30 servings) 
Best before date 2 years – Once broached, use within 3 months. Please store closed, dry and protected from light at normal room temperature conditions.
Note May contain traces of egg.

 

Ingredients Flavour Vanilla
SOYprotein isolate 47%, Calcium CASEINate 31%, WHEAT protein 19%, WHEY protein concentrate 5%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Chocolate
SOYprotein isolate 43%, Calcium CASEINate 30%, WHEAT protein 18%, WHEY protein concentrate 5%, defated cocoa powder 5%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Cookies & Cream:
SOYprotein isolate 46%, Calcium CASEINate 30%, wheat protein 19%, WHEY protein concentrate 5%, defated cocoa powder 1,3%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiaminmononitratr, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Hazelnut
SOYprotein isolate 44%, Calcium CASEINate 30%, WHEAT protein 18%, WHEY protein concentrate 5%, flavour, cocoa powder (defated), salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiaminmononitratr, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Banana
SOYprotein isolate 46%, Calcium CASEINate 31%, WHEAT protein 19%, WHEY protein concentrate 5%, flavour, acidifier agent (citric acid), salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Vanilla-Pistachio
SOYprotein isolate 44%, Calcium CASEINate 30%, WHEAT protein 18%, WHEY protein concentrate 5%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiaminmononitratr, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Strawberry
SOYprotein isolate 46%, Calcium CASEINate 31%, WHEAT protein 19%, WHEY protein concentrate 5%, flavour, acidifier agent (citric acid), coloring food (beetroot powder), salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).
 
Nutritional values – Vanilla /100g1 RI3 /Serving2 RI3
Energy 1583 kJ
371 kcal
19 %
19 %
475 kJ
111 kcal
6 %
6 %
Fat
   of which saturated fatty acids
2,5 g
1,0 g
4 %
5 %
0,8 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,0 g
1,0 g
1 %
1 %
0,9 g
0,3 g
0 %
0 %
Fibre / / / /
Protein4 84 g 168 % 25 g 50 %
Salt 1,3 g 37 % 0,7 g 11 %
         
Nutritional values – Chocolate /100g1 RI3 /Serving2 RI3
Energy 1571 kJ
364 kcal
19 %
18 %
471 kJ
109 kcal
6 %
5 %
Fat
   of which saturated fatty acids
2,9 g
1,1 g
6 % 0,9 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,5 g
1,0 g
1 %
1 %
1,1 g
0,3 g
0,4 %
0 %
Fibre / / / /
Protein4 81 g 162 % 24 g 49 %
Salt 2,0 g 33 % 0,6 g 10 %
         
Nutritional values – Cookies & Cream /100g1 RI3 /Serving2 RI3
Energy 1553 kJ
363 kcal
18 %
18 %
466 kJ
109 kcal
6 %
5 %
Fat
   of which saturated fatty acids
2,7 g
1,1 g
4 %
6 %
0,8 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,6 g
1,1 g
1 %
1 %
1,1 g
0,3 g
0,4 %
0 %
Fibre / / / /
Protein4 81 g 162 % 24 g 49 %
Salt 2,6 g 43 % 0,8 g 13 %
         
Nutritional values – Hazelnut /100g1 RI3 /Serving2 RI3
Energy 1567 kJ
370 kcal
19 %
19 %
470 kJ
111 kcal
6 %
6 %
Fat
   of which saturated fatty acids
2,7 g
1,1 g
4 %
6 %
0,8 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,4 g
1,1 g
1 %
1 %
1,0 g
0,3 g
0 %
0 %
Fibre / / / /
Protein4 82 g 164 % 25 g 49 %
Salt 2,6 g 43 % 0,8 g 13 %
         
Nutritional values – Banana /100g1 RI3 /Serving2 RI3
Energy 1562 kJ
366 kcal
19 %
18 %
469 kJ
110 kcal
6 %
5 %
Fat
   of which saturated fatty acids
2,4 g
1,0 g
3 %
5 %
0,7 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,0 g
1,0 g
1 %
1 %
0,9 g
0,3 g
0 %
0 %
Fibre / / / /
Protein4 83 g 166 % 25 g 50 %
Salt 2,3 g 38 % 0,7 g 12 %
         
Nutritional values – Vanilla Pistachio /100g1 RI3 /Serving2 RI3
Energy 1665 kJ
369 kcal
19 %
18 %
470 kJ
111 kcal
6 %
6 %
Fat
   of which saturated fatty acids
2,6 g
1,0 g
4 %
5 %
0,8 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,8 g
1,1 g
1 %
1 %
1,1 g
0,3 g
0 %
0 %
Fibre / / / /
Protein4 82 g 164 % 25 g 49 %
Salt 2,6 g 43 % 0,8 g 13 %
         
Nutritional values – Strawberry /100g1 RI3 /Serving2 RI3
Energy 1569 kJ
367 kcal
19 %
18 %
471 kJ
110 kcal
6 %
6 %
Fat
   of which saturated fatty acids
2,4 g
1,0 g
3 %
5 %
0,7 g
0,3 g
1 %
2 %
Carbohydrates
   of which sugars
3,4 g
1,0 g
1 %
1 %
1,0 g
0,3 g
0 %
0 %
Fibre / / / /
Protein4 83 g 166 % 25 g 50 %
Salt 2,2 g 37 % 0,7 g 11 %
1 100 g Beverage powder
2 Serving = 30 g powder with 300 ml water
3 Reference Intake of an average adult (8400 kJ / 2000 kcal)
4 Determined with protein analysis method Kjeldahl N*6,25
Ingredients /100 g NRV2 /Serving1 NRV2
Vitamin E 10 mg 83 % 3,0 mg 25 %
Vitamin C 67 mg 83 % 20 mg 25 %
Thiamin 0,9 mg 83 % 0,28 mg 25 %
Riboflavin 1,2 mg 83 % 0,35 mg 25 %
Niacin 13 mg 83 % 4,0 mg 25 %
Vitamin B6 1,2 mg 83 % 0,35 mg 25 %
Folic acid 167 µg 83 % 0,50 µg 25 %
Vitamin B12 2,1 µg 83 % 0,63 µg 25 %
Biotin 42 µg 83 % 13 µg 25 %
Pantothenic acid 5,0 mg 83 % 1,5 mg 25 %
1 Serving = 30 g Powder + 300 ml Water
2 Nutritional Reference Value
Amino acids profile       /100g Protein1
Alanine       4,1 g
Arginine       4,4 g
Asparagine – Aspartic acid       8,5 g
Cysteine       2,2 g
Glutamine – Glutamic acid       23,5 g
Glycine       3,0 g
Histidine       2,1 g
Isoleucine*       4,4 g
Leucine*       9,0 g
Lysine*       6,2 g
Methionine*       1,7 g
Phenylalanine*       4,7 g
Proline       7,3 g
Serine       5,1 g
Threonine*       4,3 g
Tryptophan*       1,4 g
Tyrosine       3,4 g
Valine*       4,7 g
* Essential amino acids
BCAAs2       18,1 g
EAAs3       36,4 g
1 The amino acid profile refers to the proteins contained in the product.
2
Branched chain amino acids
3 Essential amino acids

The data are mean values and are subject to fluctuations that are common in the product.
Productname Packaging Weight Flavour EAN
Protein 85 Bag 900 g Vanilla 5407010240214
      Vanilla Pistachio 5407010240221
      Chocolate 5407010240177
      Cookies & Cream 5407010240184
      Hazelnut 5407010240191
      Banana 5407010240160
      Strawberry 5407010240207
This product is manufactured according to GMP / HACCP concept.